I use a nylon hammer, and glasses of course. I just filled two five-gallon pails and three boxes. Every type of clay and glaze I currently use. Every temperature. I started with a commercial Denby stoneware piece to get a feel for how quality ware should break. It becomes immediately evident which pieces are weak by the way they shatter. Breaks with knife-like edges indicate strong body/glaze combos. Strong ware breaks into fewer pieces. Crazed ware is weak. Low fire vitrified ware can be very strong. High-fire ware can be weak (e.g. iron stonewares having high porosities). Give attention to this, make quality ware.
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