Crazing is a disaster for a production potter. Consider what one said: "I have just recently been contacted by a customer due to small lines in her bowl. I am now terrified residual crazing could be happening to lots of functional pieces I have sold! Nightmare! I have a terrible feeling in my stomach. Could anyone tell me if it is the glaze and if there is anything I can do to alter the recipe?" Yet this is easy to fix.
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